How to choose a beer when you are traveling is a question that beer connoisseurs often ask. When I was younger, this can be somewhat of a daunting task. Beer Near Me Of course, I am a beer drinker, and I love beer. Therefore, I have some information that may help.
If you are traveling alone, don’t take three full-size beers! You will have the jitters and be very uncomfortable.
Pack your bottles of beer in a container large enough to hold them. It would help if you also planned to include a bottle opener. Also, bring along some sugar and water for those thirsty during the flight. Keep these items in your travel bag to keep them handy and ready for use when necessary.
Many places sell imported beer in bulk. Typically these beers cost more than domestic beers because of the increased shipping costs. However, the taste is the same. I recommend sticking with domestic beers for the time being until you find a better price.
For starters, you should try several different kinds of local beers before settling on one. If you live near a brewpub, all of their beer selection is likely to be delicious. If not, there are plenty of small microbreweries that make outstanding beer. Just remember that you must sample many varieties before making a decision. Experimenting is half the fun!
Another great tip is to check the label for ingredients. Do they list the main ingredients? This is incredibly important, especially if it is your first time. A lot of places add things like wheat and oats to make the brew thicker and foam up. These are not beneficial to you or your beer.
Most of the “real” brew shops will tell you that you want to leave out the yeast in your beer, but this isn’t always true. I have had great results by adding a spoonful of primmer sugar to the beer before storing it in the refrigerator.
The last few tips are related to storage. Always store them cold and preferably chilled. This will prevent the bottle from losing its carbon dioxide like a car’s interior has. Also, remove any air from the bottle before storing it, then return it to the fridge to retain as much of that pressure as possible.
Now here is the big one. Make sure you taste the beer. If you are drinking a regular brew, you can pour it into a glass and chug it down. But for something like an Oktoberfest Bock, you need to sample it. Taste it well, so you know what you are tasting.
If you are trying to duplicate a particular beer from all the different German breweries, you can get some information by searching online. Look for sites that list the best ones that they have tested and reviewed. Once you have the list in front of you, all you have to do is compare the ratings and decide which is best for you. If you have several options, write the best tasting of each to narrow your selections.
One thing to remember is that you are just guessing when you pour the beer most of the time. This will lead to flaws in your beer. Be sure you taste it before you run it. That way, there are no surprises. And be aware that lighter beers tend to have more flavor than darker ones unless, of course, you are a big fan of the darker stuff.
If you have a glass of wine, then your beer may not have quite a much impact on its taste. If you are drinking a dark stout, your wine may have a bit more to offer in the flavor department. And if you are taking the opposite approach, mixing your wheat beer with your lager, then your beer will most likely stand out more compared to simply having a regular brew. The key is to know your concoction and find what combinations work for you and your taste buds.
So these are a few tips to use to choose beer. They are designed to make the process a little easier so that you can get more out of your beer drinking experience. You’ll be happier about it!